個室居酒屋 酒と肴 白

個室居酒屋 酒と肴 白

ご予約・お問い合わせはこちら

TEL 086-222-7337

空席確認・予約する

language

  • 日本語
  • English
  • 한국어
  • 中文(繁体字)
  • 中文(简体字)
  • HOME
  • MENU
  • SEAT
  • PHOTO
  • ACCESS
  • その他
    1. HOME
    2. FOOD
    • COURSE (5)
    • FOOD
    • DRINK
    • [Our proud seafood]

      • Sashimi (3 kinds)

        1400 yen(税込)

        1/10

        Sashimi (3 kinds)

        1400 yen(税込)

      • Sashimi (5 kinds)

        2000 yen(税込)

        1/10

        Sashimi (5 kinds)

        2000 yen(税込)

      • Today's fish grilled or boiled

        Each market price

        Please feel free to ask our staff!

        1/10

        Today's fish grilled or boiled

        Each market price

        Please feel free to ask our staff!

      • Today's grilled and boiled fish

        Each 550 yen (tax included)

        Please feel free to ask our staff!

        1/10

        Today's grilled and boiled fish

        Each 550 yen (tax included)

        Please feel free to ask our staff!

      • 2 kinds of raw shrimp with perilla sauce/grilled abalone

        1300 yen/1000 yen (tax included)

        1/10

        2 kinds of raw shrimp with perilla sauce/grilled abalone

        1300 yen/1000 yen (tax included)

      • Sweet and spicy seafood yukhoe/grilled atka mackerel

        850 yen each (tax included)

        1/10

        Sweet and spicy seafood yukhoe/grilled atka mackerel

        850 yen each (tax included)

      • Grilled eel

        2200 yen(税込)

        1/10

        Grilled eel

        2200 yen(税込)

      • Shrimp and scallops grilled in butter and soy sauce

        950 yen(税込)

        1/10

        Shrimp and scallops grilled in butter and soy sauce

        950 yen(税込)

      • Grilled and simmered rosy seabass

        3,000 yen each (tax included)

        1/10

        Grilled and simmered rosy seabass

        3,000 yen each (tax included)

      • Grilled and steamed clams

        700 yen each (tax included)

        1/10

        Grilled and steamed clams

        700 yen each (tax included)

      • Clams and mushrooms in garlic butter

        800 yen(税込)

        1/10

        Clams and mushrooms in garlic butter

        800 yen(税込)

    • [Winter Recommendations]

      • Grilled oysters with butter and soy sauce

        800 yen(税込)

        1/10

        Grilled oysters with butter and soy sauce

        800 yen(税込)

      • monkfish liver

        700 yen(税込)

        1/10

        monkfish liver

        700 yen(税込)

      • Deep-fried angler fish

        850 yen(税込)

        1/10

        Deep-fried angler fish

        850 yen(税込)

      • Anglerfish eggs

        950 yen(税込)

        1/10

        Anglerfish eggs

        950 yen(税込)

      • Deep-fried taro

        600 yen(税込)

        1/10

        Deep-fried taro

        600 yen(税込)

      • Hot tofu

        550 yen(税込)

        1/10

        Hot tofu

        550 yen(税込)

    • [Okayama's delicious food]

      • Mackerel vinegar

        550 yen(税込)

        1/10

        Mackerel vinegar

        550 yen(税込)

      • Seared Spanish mackerel

        950 yen(税込)

        1/10

        Seared Spanish mackerel

        950 yen(税込)

      • Shimotsui Octopus and Wasabi

        600 yen(税込)

        1/10

        Shimotsui Octopus and Wasabi

        600 yen(税込)

      • Bizen beef steak

        1,500 yen(税込)

        1/10

        Bizen beef steak

        1,500 yen(税込)

      • Yellow chives (gyoza/boiled)

        Each 600 yen (tax included)

        (Dashi Maki) 650 yen (tax included) / (Tempura) 650 yen (tax included) / (Chijimi) 750 yen (tax included)

        1/10

        Yellow chives (gyoza/boiled)

        Each 600 yen (tax included)

        (Dashi Maki) 650 yen (tax included) / (Tempura) 650 yen (tax included) / (Chijimi) 750 yen (tax included)

    • [Snacks]

      • Grilled edamame

        450 yen(税込)

        1/10

        Grilled edamame

        450 yen(税込)

      • Assorted pickles/Shellfish wasabi/Vinegared chicken skin covered in green onions

        Each 550 yen (tax included)

        1/10

        Assorted pickles/Shellfish wasabi/Vinegared chicken skin covered in green onions

        Each 550 yen (tax included)

      • Pounded cucumber with plum and umeboshi / Chanja / Pickled yam with wasabi

        Each 500 yen (tax included)

        1/10

        Pounded cucumber with plum and umeboshi / Chanja / Pickled yam with wasabi

        Each 500 yen (tax included)

      • Chicken Neck with Ponzu Sauce/Dashi Roll

        Each 600 yen (tax included)

        1/10

        Chicken Neck with Ponzu Sauce/Dashi Roll

        Each 600 yen (tax included)

      • Sake Kasu Cream Cheese / Snow Crab with Miso

        700 yen each (tax included)

        1/10

        Sake Kasu Cream Cheese / Snow Crab with Miso

        700 yen each (tax included)

      • Deep fried shrimp/grilled ray fin/french fries

        Each 550 yen (tax included)

        1/10

        Deep fried shrimp/grilled ray fin/french fries

        Each 550 yen (tax included)

      • Dried squid overnight

        ¥ 650(税込)

        1/10

        Dried squid overnight

        ¥ 650(税込)

      • Horse sting

        ¥ 1050(税込)

        1/10

        Horse sting

        ¥ 1050(税込)

    • [Nana]

      • Homemade potato salad

        550 yen(税込)

        1/10

        Homemade potato salad

        550 yen(税込)

      • Fresh spring rolls filled with vegetables, topped with Kinzanji wasabi / Caesar salad with prosciutto and a warm egg

        750 yen each (tax included)

        1/10

        Fresh spring rolls filled with vegetables, topped with Kinzanji wasabi / Caesar salad with prosciutto and a warm egg

        750 yen each (tax included)

      • Small sardines and tofu salad with wasabi

        ¥ 650(税込)

        1/10

        Small sardines and tofu salad with wasabi

        ¥ 650(税込)

      • Steamed chicken salad with sesame sauce

        700 yen(税込)

        1/10

        Steamed chicken salad with sesame sauce

        700 yen(税込)

    • [Yaki]

      • 3 types of yakitori (thigh, skin, negima)

        600 yen(税込)

        1/10

        3 types of yakitori (thigh, skin, negima)

        600 yen(税込)

      • Garlic-grilled chicken

        900 yen(税込)

        1/10

        Garlic-grilled chicken

        900 yen(税込)

      • Stir-fried chicken skirt steak with yuzu pepper

        950 yen(税込)

        1/10

        Stir-fried chicken skirt steak with yuzu pepper

        950 yen(税込)

      • Stir-fried chicken breast and garlic sprouts in a sweet and spicy sauce

        950 yen(税込)

        1/10

        Stir-fried chicken breast and garlic sprouts in a sweet and spicy sauce

        950 yen(税込)

      • Sweet and spicy grilled white liver

        800 yen(税込)

        1/10

        Sweet and spicy grilled white liver

        800 yen(税込)

      • Grilled Yagen Cartilage with Chili Pepper

        ¥ 650(税込)

        1/10

        Grilled Yagen Cartilage with Chili Pepper

        ¥ 650(税込)

      • Grilled beef tongue

        1200 yen(税込)

        1/10

        Grilled beef tongue

        1200 yen(税込)

    • [Fried]

      • Deep-fried domestic chicken

        ¥ 650(税込)

        1/10

        Deep-fried domestic chicken

        ¥ 650(税込)

      • Deep fried gizzard with grated green onion/Deep fried offal

        Each 600 yen (tax included)

        1/10

        Deep fried gizzard with grated green onion/Deep fried offal

        Each 600 yen (tax included)

      • Chicken Namba

        ¥ 750(税込)

        1/10

        Chicken Namba

        ¥ 750(税込)

      • Ebimayo

        700 yen(税込)

        1/10

        Ebimayo

        700 yen(税込)

      • Chicken fillet cutlet with cheese and perilla leaves / Deep fried spring rolls

        650 yen each (tax included)

        1/10

        Chicken fillet cutlet with cheese and perilla leaves / Deep fried spring rolls

        650 yen each (tax included)

      • Fried tofu

        550 yen(税込)

        1/10

        Fried tofu

        550 yen(税込)

    • [Simmered]

      • Kakuni pork ~ Ontama nose ~

        900 yen(税込)

        1/10

        Kakuni pork ~ Ontama nose ~

        900 yen(税込)

      • Beef tendon/Steamed clams in sake

        650 yen each (tax included)

        1/10

        Beef tendon/Steamed clams in sake

        650 yen each (tax included)

      • Simmered white liver

        800 yen(税込)

        1/10

        Simmered white liver

        800 yen(税込)

      • Chicken thigh char siu

        600 yen(税込)

        1/10

        Chicken thigh char siu

        600 yen(税込)

    • [End]

      • Ochazuke (Wasabi/Plum)

        Each 450 yen (tax included)

        (Seafood) 600 yen (tax included)

        1/10

        Ochazuke (Wasabi/Plum)

        Each 450 yen (tax included)

        (Seafood) 600 yen (tax included)

      • Rice porridge (yellow chives/chicken)

        Each 600 yen (tax included)

        (Wasabi) 550 yen (tax included) / (Seafood) 700 yen (tax included)

        1/10

        Rice porridge (yellow chives/chicken)

        Each 600 yen (tax included)

        (Wasabi) 550 yen (tax included) / (Seafood) 700 yen (tax included)

      • Salted rice ball (2 pieces)

        450 yen(税込)

        1/10

        Salted rice ball (2 pieces)

        450 yen(税込)

      • Octopus fried rice

        700 yen(税込)

        1/10

        Octopus fried rice

        700 yen(税込)

      • Tsukimi Tororo Rice

        600 yen(税込)

        1/10

        Tsukimi Tororo Rice

        600 yen(税込)

    • [Sweet]

      • Adult Affogato/Cassis on Ice

        Each 550 yen (tax included)

        (Contains alcohol)

        1/10

        Adult Affogato/Cassis on Ice

        Each 550 yen (tax included)

        (Contains alcohol)

      • Ice cream (vanilla/matcha)

        Each 450 yen (tax included)

        1/10

        Ice cream (vanilla/matcha)

        Each 450 yen (tax included)

      • Today's cake

        550 yen(税込)

        1/10

        Today's cake

        550 yen(税込)

      • Warabimochi

        500 yen(税込)

        1/10

        Warabimochi

        500 yen(税込)

    備考

    (1) In general, eating raw meat carries the risk of food poisoning.(2) Children, the elderly, and others with weak resistance to food poisoning should refrain from eating raw.
    • facebook
    • twitter

    個室居酒屋 酒と肴 白

    こしついざかや さけとさかな はく

    • 住所
      岡山県岡山市北区幸町3-9 第2友沢ビル1F
    • アクセス
      About 12 minutes on foot from JR Okayama Station Korakuen Exit (East Exit)
    • 電話
      086-222-7337
    • 営業時間
      Monday to Sunday, Public Holiday, Day before Public Holiday: 17: 00 - 0:00 (Cooking LO 23: 00 Drink LO 23: 00)
    • 定休日
      None

    Cookie利用について

    (C) 2022 個室居酒屋 酒と肴 白

    Translated by Google